The newly designed full-depth electric slide-in range fits into any freestanding range cutout, and offers a flush built-in look. The large oven capacity accommodates most pots and pans and the genuine European convection oven has multiple levels for even baking.
4.6 Cu Ft
Convection, Convection Bake, Convection Broil, Convection Roast, Warm Mode
800 Series 30″ Electric Slide-in Range, HEI8054U, Stainless Steel
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- Touch Control for Easier Operation of the Oven
- Heavy-duty Metal Knobs for a Premium Look and Feel
- 11 Specialized Cooking Modes – Gourmet Cooking Made Easy
- Genuine European Convection for Even Baking Results on Multiple Racks.
- Temperature Conversion for Convection Cooking
- Fast Preheat Reduces Preheat Time
- Warming Zone
- One Oven Light to Better Monitor Cooking Progress
- Kitchen Timer
- Extra Large Door Window for Easy Monitoring of Cooking Process
- Star-K certified. Temperature range: 100° – 450° F
- Large Capacity at 4.6 Cu Ft.
- Recessed 8 Pass Broil Element for Increased Capacity and Safety